Learn How to Make the Most Powerful Natural Antibiotic Ever – Kills Any Infection In The Body
The name of this amazing remedy is Master Tonic. It is one of the most powerful antibiotics even and it is known to treat various diseases, including the most deadly ones.
The basic formula of this powerful tonic dates back to medieval Europe, that is, from the era when people suffered from all sorts of diseases and epidemics.
This master cleansing tonic is actually an antibiotic that kills gram-positive and gram-negative bacteria. It has also a powerful antiviral and antifungal formula, increases blood circulation and lymph flow in all parts of the body. This plant-based remedy is the best choice for the fight against candida.
This remedy dates back to the medieval Europe. It is packed with antiviral, antifungal and healing properties. This Master Tonic will boost your immune system, improve the blood circulation, help digestion, and treat cold and flu symptoms. It is made of fresh and powerful ingredients. Therefore, here’s the recipe.
This tonic has helped many people to cure many viral, bacterial, parasitic and fungal diseases and even plague! Its power should most certainly not be underestimated.
It can cure many chronic conditions and diseases. Encourages blood circulation, and purifies blood. This formula has helped millions of people throughout the centuries to fight the most deadliest diseases.
The secret is in the powerful combination of high-quality natural and fresh ingredients!
To sum up, this tonic is effective in the treatment of all diseases, successfully strengthens the immune system, acts as an antiviral, antibacterial, antifungal and antiparasitic medicine. Assists in the most severe infections.
Master tonic – Recipe
You may want to wear gloves during the preparation, especially when handling hot peppers, because it is difficult to get the tingling off your hands! Be careful, its smell is very strong, and it may stimulate the sinuses instantly.
Master Tonic Remedy
- 700 ml of organic apple cider vinegar
- ¼ cup of finely chopped garlic
- ¼ cup of finely chopped onion
- 2 fresh hot peppers
- ¼ cup of grated ginger
- 2 tablespoons of grated horseradish
- 2 tablespoons of turmeric powder or 2 pieces of turmeric root
- Combine all the ingredients in a bowl, except for the vinegar.
- Transfer the mixture to a Mason jar.
- Pour in some apple cider vinegar and fill it to the top. It is best if 2/3 of the jar consist of dry ingredients, and fill in the rest with vinegar.
- Close well and shake.
- Keep the jar in a cool and dry place for 2 weeks. Shake well several times a day.
- After 14 days, squeeze well and strain the liquid through a plastic strain. For better results put a gauze over it. Squeeze well so the whole juice comes out.
- Use the rest of the dry mixture when cooking.
Your master tonic is ready for use. You do not need to keep the tonic in your fridge. It will last for long.
Extra Tip: You can also use it in the kitchen – mix it with some olive oil and use it as a salad dressing or in your stews.
- Caution: The flavor is very strong and hot!
- Extra Tip: Eat a slice of orange, lemon or lime after you take the tonic to ease the burning sensation and heat.
- Gargle and swallow.
- Do not dilute it in water as it will reduce the effect.
- Take 1 tablespoon every day to strengthen the immune system and fight cold.
- Increase the amount every day until you reach a dose of 1 small glass per day (the size of a liquor glass).
- If you struggle against more serious disease or infection, take 1 tablespoon of the tonic 5-6 times a day.
- It is safe for pregnant women and children (use small doses!) because the ingredients are all-natural and contain no toxins.
Warning: Do not use on an empty stomach, and start with a teaspoon for the first few times. It is POTENT and can cause nausea or vomiting if you are not used to it.
First, take a bowl and mix all the ingredient, except the apple cider vinegar. Put the mixture in a jar and pour the apple cider vinegar over so all the ingredients are covered.
Then, close the jar and shake it well. Keep the jar in a dark and cool place for 2 weeks. Bear in mind that you should shake the jar every day. After 2 weeks, store the mixture in amber bottles.
Garlic is a strong antibiotic with a wide range of health benefits. Unlike chemical antibiotics that kill millions of friendly bacteria your body needs, its only goal is bacteria and microorganisms. Garlic also encourages and increases the level of healthy bacteria. It is a powerful antifungal agent and destroys any antigen, pathogen, and harmful disease-causing microorganisms.
Onion is garlic’s closest relative and it has a similar but milder action. Together they create a strong fighting duo.
Horseradish is a powerful herb, efficient for sinuses and lungs. It opens sinus channels and increases circulation, where common colds and flu usually begin, as most doctors would agree.
Ginger has powerful anti-inflammatory properties and it is a strong circulation stimulant.
Chili peppers are the most powerful circulation stimulators. They just send their antibiotic properties to fight the disease where it is mostly needed.
Turmeric is the most perfect spice, cleanses infections and reduces inflammation. Blocks the development of cancer, and prevents dementia. It is especially useful for those who struggle with joint pain.
Apple cider vinegar – there must be something very healthy in the use of apple cider vinegar as the father of medicine, Hippocrates, used vinegar around 400 BC because of its healthy properties. It is said that he used only two remedies: honey and apple cider vinegar.
Apple cider vinegar is made from fresh and ripe apples which are later fermented and go through rigorous process to give the final product. Apple cider vinegar contains pectin, a fiber that reduces bad cholesterol and regulates blood pressure.
Health experts agree that people need more calcium as they get old. Vinegar helps the extraction of calcium from foods it is mixed with, which helps in the process of maintaining bone strength. Potassium deficiency causes a variety of problems including hair loss, brittle nails and teeth, sinusitis, and runny nose.
Apple cider vinegar is rich in potassium. Studies have shown that potassium deficiency results in slow growth. All of these problems can be avoided if you use apple cider vinegar regularly. Potassium also removes toxic wastes from the body.
Beta-carotene prevents damage caused by free radicals, maintains skin firm and young. Apple cider vinegar is good for those who want to lose weight.
It breaks up fat which supports a natural weight loss process. Apple cider vinegar contains malic acid, efficient in the fight against fungal and bacterial infections. This acid dissolves uric acid deposits that form around the joints, and thus alleviates joint pain. Dissolved uric acid is later eliminated from the body.
It is believed that apple cider vinegar is useful in treating conditions like constipation, headaches, arthritis, weak bones, indigestion, high cholesterol, diarrhea, eczema, sore eyes, chronic fatigue, mild food poisoning, hair loss, high blood pressure, obesity, and many other health problems.
The master tonic is the best combination to fight each of these conditions. Protect your health using most Powerful Natural Antibiotic!